Bon Appetit Café Dinner Menu
Cheese platter 6.95
Spinach pie platter 7.95
Lebanese cucumber salad 4.95
Jordandal farms pork chop marinated and broiled served with a tangy aioli sauce. Side of Spanish potato salad.
Eggplant with white spiced ground beef, tomato, onion, and a rich béchamel sauce topped with a crisp cheese and bread crust
Jordandal tenderloin ground sirloin meatballs pan seared and served with rice and yogurt sauce.
chicken marinated in yogurt with mint and lemon pan seared served with greek salad.
Shrimp marinated and pan sautéed with a sweet tomato sauce. Side of rice.
Garbanzo Bean Stew
Garbanzo beans, sautéed with red pepper, onion, celery, carrot, spicy paprika, lemon, cumin, and topped with garlic/mint yogurt sauce. Served with a side of rice