. Bon Appetit Café Dinner Menu
Tapenade and cheese with toast 6.75
Roasted Red Pepper Spread with Toast 5.95
Tomato salad with lemon tahini dressing 5.95
Roasted vegetable salad 6.95
Persian Tomato soup4.95
Curry flour dredged slices of wild caught king salmon filet fried in oil with red peppers and onion served with lemon and hot sauce. Served with Fraki.
Garbanzo bean stew with a lemony green sauce (spinach, leeks, scallions, onion, cilantro, and dill) served with special rice.
Spinach, mushrooms, onion, lemon, and tomato with cumin and garlic served with special rice.
Grilled Jordandal Pork Chop
Jordandal pork chops marinated with garlic, mint, lemon juice, and oil grilled topped with a honey Dijon sauce and served with. Served with special rice.
Shrimp sautéed with red pepper, onion, garlic, and pears, finished with a coconut cream sauce spiced with orange and lemon zest.