Thursday, March 24, 2011

thursday night march 24th dinner

Joy Newman's favorites customer appreciation around the world

Welcome to Bon Appétit Café’s
“Around the World”
March 24. 2011
Joy’s Picks

Appetizer
Dad’s Angel Biscuits

Soup
Greg’s Cajun Corn Chowder
Corn, carrot, peppers, potato creamy piquant base.

Or

Salad
Gorgonzola walnut salad


Choose from the following entrees:
(Dinner price includes the first three courses. Dessert not included)


Pasta
Linguini with spinach, mushrooms, caramelized onion, and hard boiled egg light white sauce
15.95

Spanish style Pork Chop
Jordandal pork chop marinated with Spanish paprika, onion, white wine, and garlic oven braised and topped with aioli. Served with papas rojas.
18.95

Beef Bourguignon
Jordandal sirloin tip roast simmered with carrot, onion, and mushrooms in a sauce infused with red wine and brandy. Served with rice
17.95


Creamy Creole Shrimp
Shrimp in a home made white sauce spiced with Creole seasoning (thyme/bay/Tabasco, etc) served with special rice
17.95

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