Tuesday, November 24, 2009

light and cheap Tuesday november 24th dinner

Welcome to Bon Appétit Café’s
“Around the World”
Tuesday, November 24, 2009
World Soup Night

Bon Appetit tapenade
Olive caviar served with Pita bread
Tangy Turkish bul;gur salad with cucumber, tomato, onion, pickles, and scallions
Choose from the following entrees:

Cajun Chicken Chowder
Chicken, potato, onion, and green pepper, carrot, and celery with a piquant white sauce and a savory stock.

Black Bean
A soup from Cuba with black beans, cilantro, tomato, onion, and garlic in a savory stock with a little spicy kick.

A soup of red lentils, roasted squash and yam, carrot, tomato, peppers, cilantro, and onion with a lemon and complexly spiced base.

Spinach Pesto
Spinach, onion, white beans, tomato, leeks, and carrots with pesto in a vegtarian based stock.

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