heather's wednesday touch of soul

Bon Appetit Café
Wednesday dinner
A Touch of Soul

Appetizer
Smoked Lox with side 6.95
shrimp toast 7.25

Second Course
Arugula salad 6.25
Arugula with poached pear/blue cheese/fresh raspberry dressing
White onion soup 4.95

Entrée
Blackened Salmon
Wild caught coastal salmon spiced rubbed and pan seared topped with lemon served with herbed potato and vegetable.
18.95

Fried Eggplant
Marinated eggplant dipped and breaded fried and served with side of sweet corn.
13.95

Heather’s Cajun Meatloaf
Jordandal ground sirloin in a spicy oven roasted loaf served with side vegetable
16.95

Pan Seared Chicken
Jordandal Pork chicken breast marinated pan seared and served with a special gravy and mashed carrots.
16.95

Special dessert
Heather’s Key Lime Pie
7.50