Wednesday, July 6, 2011

dinner thursday july 7th

Welcome to Bon Appétit Café’s
“Around the World”
July 7, 2011
Turkey

Appetizer
Bruschetta

Soup
Yogurt Soup
Or
Piyaz

Choose from the following entrees:
(Dinner price includes the two courses. Dessert not included)
Salmon Bourak
Red Pepper, onion, and wild caught sockeye salmon fillet wrapped fillo dough topped with lemon dressing.
17.95

Kofte with Hunkar Beghendi
Special meatballs pan sautéed finished with an eggplant béchamel sauce
Vegetarian 13.95 with beef 15.95

Shrimp pasta
Shrimp sautéed with onion and hearts of palm finished in a paprika cream sauce tossed with linguini pasta.
18.50

Tavuk Pilaf
Roasted Jordandal chicken breast sliced and served with oven roasted vegetables over rice.
14.95

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