brunch for june 16 and 17th 2009

Bon Appetit Café
brunch

Mushroom and Cheese Omlette
Whipped eggs, prepared cheese, onion , and crimini mushrooms served with fruit and your choice of rosemary garlic polenta or potatoes.
$6.85
Cajun Hash
Ground sausage, beef, and slab bacon, combined with potato, celery, onion, scallion, carrots, Cajun spices, and green and red bell pepper pan fried and tossed with two eggs. Served with fruit.
$6.75
Focaccia
Italian breakfast pastry with a sweet savory crust topped with sautéed mushroom, onion, sausage in a savory tomato sauce topped with provolone cheese and oven baked. Served with green salad.
$6.65
Empanadillas con chorizo
Pastry stuffed with sausage, cheese, and onion served with fruit and your choice of rosemary garlic polenta or potatoes.
$6.75
Chilaquiles Verdes
Two eggs poached in a spicy green tomatillo salsa over homemade tortilla chips. Topped with feta cheese and sour cream. Served with a fresh fruit salad.
$6.50
Panquecas
Brazilian crepes stuffed with fresh strawberry topped with a whipped cream. Served with sausage, bacon, polenta, potatoes, or fruit.
$6.95
ZsuZsi’s special Plate
Stuffed mussels, tomato, olives, cucumber, feta cheese, and pita bread.
$6.50
Soup
Gazpacheo or Spanish fish soup. $3.25/5.25
2Eggs (any style) $5.00:
Sides
smoked slab bacon $4.75 italian 4.75
Beverages
Coffee, or herbal (Chamomile, Lemon zinger, Peppermint, Bengal Spice), Green tea, English breakfast tea…………………$1.50
Cranberry or orange juice ………………………………………………$1.50
Raspberry yogurt smoothie ………………………………………………$3.50