This will happen wednesday May 12th starting around 6pm and includes wine cheese pairing as well as buffet food..price is 30 dollars as usual also wine and cheese (local) is available for purchase at discount prices.
Kenny Likirpragong started making wine by running away from it. Growing up in Sonoma gave Kenny one goal after graduating from high school: get out of there. He traveled the US and around the world on and off over 10 years. After touring and tasting wines from all over (and supplementing beer when money was tight), he ended up at UW Davis, one of the world's best, if not the best, school for the study of viticulture (grape growing) and oenology (wine making). The Hobo line of was was first, then Banyan, and finally Folk Machine. We will have selections from all three wine companies, including:
Banyan Riesling
Banyan Viognier
Folk Machine Jean d'Arc (Chenin Blanc and Sauvignon Blanc)
Folk Machine Pinot Noir and
Hobo Zinfandel
This is a tasting you cannot miss! Great wines and cheese, and the exact right person (the winemaker!) to learn the most you can about this wines.
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