Thursday, July 30, 2009

tapas night 7/30

Bon Appetit Café
Tapas Night

Tapas
Garlic Shrimp. 7.50
Spinach pie 7.00
Salmon cake 7.25
Albondigas con salsa 6.95
Holjadre 6.75
Vegetarian sampler 6.95
Red pepper gratin/grilled mushrooms/eggplant sandwich
Grilled steak kebab 7.95
Tortilla Espanol 7.25
Pinchos 7.25
Tomato Coulis and cheese with crackers 7.50

Salad
French rice salad 5.00
Spanish cabbage, horseradish, and tomato salad 4.75
Ensalada russa 4.75
Caesar salad 5.95

Soups
gazpacheo /cold beet /aijo Colorado (seafood) soup4.50

Entrée
Jordandal farms pork chop
Pork chop marinated in olive oil, and fresh herbs oven roasted and topped with Hachee sauce. Side of potato salad.
17.95
Ispanak
Spinach, garbanzo, onion, bread, garlic sautéed side of rice

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