Sunday, July 5, 2009

brunch sunday july 5th

Bon Appetit Café
brunch

Ensalada de Rosa con Mariscos
Poached shrimp and grilled salmon over a salad of red cabbage, jicama, pineapple, shredded spinach leaf, and finely cut beets with a lemony vinaigrette dressing.
$8.50

Algerian Chicken pita
Chicken breast marinated in north African spices grilled served on pita bread with lettuce and tomato. Side of fruit, fatoush, or potatoes
$7.25

Green Eggs and Ham
Oven done omelette with jordandal cured ham, spinach, and provolone cheese. Served with fruit and your choice of garlic potatoes or garlic rosemary polenta.
$7.85

Zucchini Omelette
Oven done omelette with whipped eggs, sweet onion, shredded zucchini, Cedar grove farm fresh cheee, and spices. Served with fruit and your choice of rosemary garlic polenta or potato.
$7.75

Hungarian scrambled eggs
Eggs cooked with peppers and tomato in an onion paprika sauce. Served with caponata.
$7.50 with sausage $7.95

Huevos Publanos
Two eggs poached in a spicy tomato salsa with red and green peppers, and onions. Served with fruit and your choice of rosemary garlic polenta or potatoes.
$6.85/steak $8.50

Panquecas
Brazilian crepes stuffed with fresh pear and mango and topped with honey. Served with
$7.95

2 eggs any style with fruit and poatato or polenta $7.50
with sausage/bacon $8.50
Soups : corn chowder/clam stew/gazpacheo $3.95/$6.00
Bon Appetit Café uses farm fresh and Organic Eggs from Prairie Bluff and Jordandal grass fed natural meat products.
Beverages
Coffee, or herbal (Chamomile, Lemon zinger, Peppermint, Bengal Spice), Green tea, English breakfast tea…………………$1.75
Cranberry or orange juice ………………………………………………$1.75
Raspberry yogurt smoothie ………………………………………………$3.50

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