Saturday, October 13, 2012

brunch sat and sun 10/13 and 14

Bon Appetit Café

Brunch


Egg and Sausage or Bacon Biscuit
Parmesan eggs and jordandal bacon or sausage on a homemade buttermilk biscuit with special sauce served with either salad or potatoes.
7.75

Mexican Workers eggs
Whipped eggs with fried tomatillo, onion, green pepper, hot chilies and white cheese served with tomato salad.
7.65

Enchilada
Black beans, avocado, onion, cilantro, white cheese, and chilies in a chocolate molé dipped corn tortilla topped with grated cheese and baked served with salad.
7.95

Italian Scrambled eggs
Whipped eggs with grated parmesan, sour cream, garlic, and oregano pan sautéed served salad or potatoes.
7.75

Chicken Stew
Jordandal chicken breast simmered with hot chilies, carrot, onion, green pepper, and potatoes and herbs.
7.75

Shrimp Creole
Shrimp pan sautéed with green pepper and onion finished in a spicy cream sauce. served with either polenta or potatoes.
8.50

soup
Mexican oatmeal and zucchini or Carrot 3.75/5.25
2 eggs any style with your choice of Served with salad. 7.95 with bacon 9.95
Bon Appetit Café uses Organic Eggs from new Century and Jordandal grass fed natural meat products.

Beverages
Coffee, or tea breakfast tea…………………$1.75
Orange juice ………………………………………………$2.80

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