Welcome to Bon Appétit Café’s
“Around the World”
May 3, 2012
Platanos Fritos with mango salsa
Plantain and corn soup
Choose from the following entrees:
(Dinner price includes the first two courses. Dessert not included)
Yams and squash cooked with herbs, green pepper, red pepper, mango, apple, garlic, celery cilantro and orange Served with red rice.
Shrimp with coconut
Pan seared shrimp with red pepper, jalepeno, cilantro, coconut, and coconut milk based sauce served with
Puerto Rican Style Roast Pork
Pork marinated in wine slow roasted with onion, fresh thyme, oregano, and garlic served au jus with greens.