july 7th menu

Welcome to Bon Appétit Café’s
“Around the Mediterranean”
July 8, 2010: Southern France

Appetizer
Tapenade/coulis de tomate

Salade
Tomato basil or French rice salad

Choose from the following entrees:
(Entrees served with salad course. Dinner price includes the first three courses. Dessert not included)

Gratin
Mushroom and caramelized onion pressed with sweet bead and cheese
13.95

Brochettes Crevetttes
Skewered grilled shrimp served with rémoulade sauce.
16.95

Poulet Dijon
Chicken pan grilled and served with a Dijon mustard sauce with green beans.
15.95

Porc aux sauce aioli
Marinated jordandal farms pork chop grilled and accompanied with a homemade lemon mayonnaise sauce.
16.95