Wednesday, February 6, 2013

valentine dinner menu for feb 14th

Meal is 45 dollars including dessert and complimentary champagne one glass of house red or white wine without wine 40

Bon Appétit Café

Valentine Week Dinner Menu

Tunisian Paté
Tapanade plate

Choose one

Tomato fig soup
Strawberry avocado salad

Braised Pork Chops with salsa Molé
Marinated jordandal pork chops pan seared and simmered in a dark chocolate infused mole salsa served with mashed potatoes.

Crimini Pasta
Crimini mushrooms tossed with, roasted walnuts leeks, and a savory tomato sauce topped with fresh grated parmesan cheese served over penne pasta. Or with sausage.

Creole Scallops
Scallops rubbed with spices pan seared poached in white wine finished with a savory creole cream sauce served with saffron rice

Chicken with mushroom cream sauce
Jordandal boneless chicken breast in white wine cream sauce with organic mushrooms and side of saffron rice.

Butternut squash, yam, tomato, onion, green and red pepper, , lentil, pear, apple, dates, apricots, raisins, and mild chilies, cinnamon, honey, saffron, mint, cardamom, and coriander. Served with yogurt sauce and couscous.


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