The event is 15 dollars per person and includes 1 pour of each wine and unlimited cheese tasting as well as a buffet of other treats...
BON APPETIT CAFÉ
PRESENTS:
AN EVENING OF
FINE WINE PAIRED WITH CHEESE
HOSTED BY GERALD WRIGHT
THIRD COAST WINE WERKS
Fenegreek Blend-soft, sweet with herb overtones and
paired with Mas de Guiot 2008 Chardonnay “Les Jumeaux”
Smoked cheddar with salmon & dill paired with Poppy 2008 Pinot Noir
Marissa Sheep Milk-mellow, complex, sweet and paired with
Domaine des Nugues 2007 Beaujolais Villages
Bessie’s Blend Goat and Cow Blend-firm, nutty and paired with
Domaine Piaugier La Grange de Piaugier 2008 Côtes du Rhone
Goat cheddar paired with Poppy 2008 Cabernet Sauvignon
Monday, March 1, 2010
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