Welcome to Bon Appétit Café’s
Tuesday /Wednesday
Jan31/ feb 1, 2012
Appetizer
Olive plate
Salad
Green Lentil vegetable 4.95
Soup
Stone soup 3.95
Entrees:
Crawfish/Shrimp Creole Risotto
Shrimp and crawfish tail, celery, and onion in a spicy white sauce with arborio rice.
16.95
Grilled salmon
Wild caught coastal salmon grilled and served with a lemon/pear sauce sauce. Side of special rice.
13.95
Bon Appetit Burger
Jordandal ground sirloin served on sourdough bread with baby spinach and tomato with side of chips.
13.95
Pastaciatta
A cake like dish of polenta dough layered with spinach, and mushrooms topped with a bechemal sauce Served with with salad.
13.65
Pasta
Mushrooms sautéed with leeks, red pepper, and onion finished in a paprika cream sauce tossed with penne pasta.
14.95
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment