thursday 5/5 dinner

Welcome to Bon Appétit Café’s
“Around the World”
May 5, 2011
French

Appetizer
Tomato Coulis

Soup
Pesto soup

Or

Salad
Green salad

Choose from the following entrees:
(Dinner price includes the first three courses. Dessert not included)

Pan Done Trout
Rainbow trout pan sautéed finished in a cream sauce. Served with rice.
16.95

Shrimp Provencal
Shrimp pan done with onion, tomato, and leeks finished with white wine. Served with rice.
15.95

Pork tenderloin
Pan seared Jordandal Pork tenderloin with a brandy reduction sauce served with pan roasted potatoes
15.95

Mushroom torte
Roasted mushrooms, roasted squash, roasted onions, potato and cheese layered with fillo dough pastry and baked golden. Served with rice
15.95